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biodynamically farmed on a south-facing hillside of marine sandstone and sandy loam
It was expected to need another decade to soften when reviewed in 2015
The 2018 vintage offers classic rose petal
Stellenbosch University trained
so it stays fresh and precise
Burlotto, Barolo Cannubi, 2012 reasonable-cellar-2023 biodynamically farmed on a south-facingCannubi is one of Barolo's most storied vineyards, a sun favored ridge in the Barolo commune that gives wines of seamless elegance and floral lift. It's a striking departure for Burlotto, whose home base is the cooler village of Verduno, and they treat the fruit traditionally: destemmed, long macerated, and aged in large French oak botti. 2012 is the quieter sibling to the more celebrated 2013 a mid weight, transparent vintage with beautiful acidity
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