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Nose of delicately poached pears
in cocktails or as an after dinner digestive drink
aged three years on the lees
James Ross began selling it from his hotel on Skye
Expect rich black and blue fruit with sweet spices and juicy finish
La Zafra Monastrell Tinto NU 2019 042326OFFER Nose of delicately poached pearsThis 100% monastrell (mourvedre) beautifully shows the wild herb, leather, and smoky character that defines the varietal.
US$ 107.14
US$ 125.00
US$ 199.99
